Snacks

 

Download Dinner Menu (pdf)

Download Lunch Menu (pdf)

On Board  

Cheese Board  14.00
Chef Selection of Three Artisan Cheeses. Accompaniments:  Olives, Apple Compote, Candied Walnuts, Bread

Meat & Cheese Board  20.00
Chef Selection of Three Artisan Cheeses & Meats Accompaniments:  Olives, Cornishons, Apple Compote, Pickled Vegetables, Spicy Walnuts, Bread

Snacks

Cheese Fondue  –  12.00
Toasted Ciabatta Bread, Bleu Cheese, White Cheddar, Parmesan, Jack Cheese

Deviled Eggs  –  7.00

White Bean Hummus  –  8.00
Carrots, English Cucumbers, Nann 

Butternut Squash Soup  –  8.00
Toasted Pumpkin Seeds, Créme Fraîche

Steak Asada  –  13.00
Mint Chimichurri

Fried Calamari  –  14.00
Sweet Chili Lime Sauce

Catfish Fritters  –  12.00
Spicy Aioli

White Cheddar Balls  –  11.00
Tempura, Toasted Walnuts, Drizzled Honey


Salads

Spicy Walnut Salad  –  11.00
Mixed Greens, Shaved Red Onion, Tomato, Apple, Walnuts, Sweet Chili Vinaigrette

Kozmo Salad  –  9.00
Mixed Greens, Carrots, Tomato, White Cheddar Cheese, Lemon Thyme Vinaigrette, Toasted Almonds

Caesar Salad –  10.00
Baby Kale, Romaine, Crispy Fried Onions

Chopped Salad  –  12.00
Bleu Cheese Crumbles, Tomato, Carrots, Red Onions, Bacon, Ranch Dressing

 

Add Protein to any Salad: Grilled Chicken 6.00, ,Pan Roasted Salmon 8.00, Catfish Blackened or Cornmeal Catfish Strips 8, Blackened Shrimp 8.00, Fried Calamari 8.00, Hangar Steak  10.00


Kozmo Klassics

All Kozmo Sandwiches come with a choice of one side

Certified Angus Beef, Kozmo Cheese Burger  –  13.00
Our Signature Sirloin and Brisket Burger is ground, hand made and served on a freshly baked Holman & Finch bun. Caramelized Onion, White Cheddar Cheese, Shredded Lettuce, Tomato, Mayonnaise
Add: Bacon  –  1.00
Add: Mushroom  –  1.00

Blackened Catfish BLT  –  16.00
Cajun Spiced Catfish, Bacon, Lettuce, Tomato, Spicy Mayo, Caramelized Onions

Certified Angus Beef, Hangar Steak & Fries (GF)  –  26.00
Hangar Steak, Hand Cut Fries, Herbed Butter 

Big Bowl White Velvet Mac & Cheese  –  16.00
With Truffled Oil, Bacon 19.00

Shrimp & Grits –  22.00
Smoked Gouda Grits, Tomato Fumé 

Spicy Spaghetti  –  20.00
Crispy Pancetta, Red Onions, Tomato, Pepper Flakes
Add: Grilled Chicken   –  6.00
Add: Sautéed Shrimp  –  8.00
Add: Blackened Salmon  –  8.00

Fish Tacos –  13.00
Grilled Tilapia, Flour Tortillas, Spicy Mayo, Chopped Cabbage, Sweet Pickled Red Onions

Roasted Springer Mountain Chicken –  23.00
Garlic Whipped Potatoes, Jus

Cornmeal Portobello (GF) –  18.00
Roasted Pepper Harrisa, Lemon Kale Salad

Fish & Chips  (GF) –  22.00
Cornmeal Breaded Catfish, Steak Fries, Spicy Slaw

Pan Roasted Salmon (GF) –  24.00
White Bean Spinach Ragu, Lemon 

Braised Beef Poutine (GF) –  16.00
Jack Cheese, Gravy 

Cowboy Ribeye  –  39.00
Ancho Chili Rubbed, Chimichurri, Crispy Onions


Sides

Fries  –  6.00
Mac & Cheese  –  6.00
Spicy Cole Slaw  –  6.00
Seasonal Fruit Salad  –  6.00
Small Caesar Salad  –  6.00
Gouda Grits – 6.00 

  Small Kozmo Salad  –  6.00
White Bean Ragu  –  6.00
Herbed Mushrooms  –  6.00
Braised Cabbage with Bacon  –  6.00
 

 


Kids Korner

Mac & Cheese  –  6.00
Buttered Noodles  –  6.00
Mini Cheese Quesadilla  –  6.00
Grilled or Fried Chicken Strips with Fries  –  6.00
Kozmo Kiddie Salad  –  6.00


Desserts

Warm Chocolate Chip Cookies & Cream  –  8.00
Vanilla Lava Puffs, Caramel & Chocolate Sauce  –  8.00
Rum Glazed Pineapple Upside Down Cake & Ice Cream  –  8.00
Apple Turnover, Cream Caramel, Vanilla Ice Cream  –  8.00

(GF)  Gluten Free


 

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS